Can Wild Mushrooms Poison Vegetable Gardens?

“Are wild mushrooms in my vegetable garden a risk if they just disintegrate? Any risk of poisoning the veggies for eating?” Question from Margaret from Chandler, Arizona

Answer: Some wild mushrooms are certainly poisonous, so I recommend removing the fruits from your lawn and garden if you have pets or small children that might consume them. If you have them in your vegetable garden, then your soil may be too moist. Either way, remove the mushrooms as you see them if you have any concerns. It would be wise to wear gloves while handling them. Expert sources say that the spore loads of toxic mushrooms are typically too low to cause any problems. Still, better safe than sorry.

Happy gardening,

Jessie Keith

Black Gold Horticulturist

About JESSIE KEITH


Plants are the lens Jessie views the world through because they’re all-sustaining. (“They feed, clothe, house and heal us. They produce the air we breathe and even make us smell pretty.”) She’s a garden writer and photographer with degrees in both horticulture and plant biology from Purdue and Michigan State Universities. Her degrees were bolstered by internships at Longwood Gardens and the American Horticultural Society. She has since worked for many horticultural institutions and companies and now manages communications for Sun Gro Horticulture, the parent company of Black Gold. Her joy is sharing all things green and lovely with her two daughters.

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